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The Resource Food, edited by Claire Catterall

Food, edited by Claire Catterall

Label
Food
Title
Food
Statement of responsibility
edited by Claire Catterall
Contributor
Subject
Language
eng
Summary
The way that we prepare, serve and eat food is a powerful reflection of our way of life. It involves social ritual as well as aesthetics, technology and functional issues. This book examines the different aspects of design involved in food
Cataloging source
StDuBDS
Dewey number
  • 641.3'001
  • 641.3
  • A 702.9 FOOD
Illustrations
illustrations
Index
index present
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorName
Catterall, Claire
http://library.link/vocab/subjectName
  • Food
  • Food
  • Design
  • Food and Drink
Target audience
specialized
Label
Food, edited by Claire Catterall
Instantiates
Publication
Bibliography note
Includes bibliographical references and index
Control code
9781856691635
Dimensions
28 cm.
Extent
176p.
Isbn
9781856691635
Isbn Type
(pbk.)
Other physical details
col. ill.
Label
Food, edited by Claire Catterall
Publication
Bibliography note
Includes bibliographical references and index
Control code
9781856691635
Dimensions
28 cm.
Extent
176p.
Isbn
9781856691635
Isbn Type
(pbk.)
Other physical details
col. ill.

Library Locations

    • Westminster Reference LibraryBorrow it
      35 St. Martin's Street, London, WC2H 7HP, GB
      51.5096382 -0.1297941
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